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Lunch + Dinner Menu

Lunch served beginning at 11 a.m. Monday-Friday, noon Saturday and Sunday
Dinner served 5-8:30 p.m. daily; dinner menu and kids' menu below
Beer, wine, tea, coffee and soft drinks available

 

Soups

Homemade Soup of the Day $3.50

Old-fashioned Brown Beans and Cornbread — Bowl of beans and a freshly made Weisenberger corncake, with sliced red onion $4.95

 

Salads

Our homemade dressings: Italian, Smoked Tomato Ranch, Lemon Oregano, Blue Cheese, Balsamic Miso, Sorghum Vinaigrette

Windy Corner House Salad — Erik’s organic lettuce mix with chopped romaine, shredded cabbage, carrots, cucumber, radish, cherry tomatoes and croutons with your choice of our homemade dressings $4.95 

Salad Supper — Windy Corner House Salad stacked with your choice of three deli salads: Black Bean and Corn, Pam’s Healthy Grain, Greek Orzo, Red-skin Potato, Sassy Soghum Slaw or Creamy Slaw $8.95

Super Food Salad — Microgreens and lettuce mix, pumpkin seeds, chickpeas, crispy tofu and Balsamic Miso dressing $7.95

Wild Ginger Salmon Salad — Delicately steamed filet of salmon over Windy Corner greens and microgreens with shredded cabbage and carrots, green beans, cherry tomatoes, radish and cucumber with Creamy Japanese Ginger dressing and crispy noodles $12.95

Fried Oyster Salad — Half-dozen select oysters fried in Weisenberger cornmeal over Windy Corner greens with cucumber, radish, cherry tomatoes and croutons. Dynamite with our Special Sauce and Smoked Tomato Ranch $12.95

Chicken Salad Plate — Our old-fashioned Shady Lane Chicken Salad from our sister restaurant, Wallace Station in Midway, is here at Windy Corner! This creamy chicken salad, with dried cranberries and toasted almonds, is served over Wndy Corner greens with cucumber, radish and sliced tomato $8.95

 

Po-Boys

All Po-Boys come fully dressed — shredded lettuce, tomato, Windy Corner Special Sauce and sliced pickles — on 8-inch brioche rolls with potato chips. Sub a side for chips, $1.00. Our homemade sides: French Fries, Red-skin Potato Salad, Earthy Crunchy Slaw, Old-fashioned Creamy Slaw, Pam’s Healthy Grain Salad, Lisa’s Greek Orzo Salad, Cameron's Black Bean and Corn Salad.

Any Po-Boy can be made into a wrap

Fried Oyster Po-Boy — Half-dozen select oysters fried in seasoned Weisenberger cornmeal with Lisa’s
remoulade $12.95

Fried Catfish Po-Boy — Filet of catfish fried in seasoned Weisenberger cornmeal with Lisa’s remoulade $9.95

Fried Shrimp Po-Boy — Tender shrimp fried in seasoned Weisenberger cornmeal with Lisa’s remoulade $9.95

Fried Crawfish Po-Boy —  ¼ pound of crawfish tails rolled in seasoned Weisenberger cornmeal and fried crisp with Lisa’s Famous remoulade $10.95

Filly Cheese Po-Gal — thin-sliced prime rib of beef, giddled with Provolone, stuffed in a roll with scratch-made Giardiniera: a pickle salad of sweet peppers, carrots, cauliflower, pickeds, jalapenos, olives and spices $10.95

Kentucky Colonel Boy — Crispy free-range chicken fingers, griddled Browning's country ham, melted Swiss with honey bourbon Dijonnaise $9.95

Barbecue Boy — Slow-cooked, smoked and pulled pork in our Bourbon Barbecue Sauce with white Cheddar, pickles, red onion, our special sauce and creamy cole slaw $8.95

Kentucky Boy — Pulled pork in Bourbon Barbecue Sauce, crispy fried pickles, Bourbon Barrel beer cheese, red onion, shredded lettuce and our special sauce $9.95

Kentucky Combination — Thin-sliced country ham with Swiss $8.95

Tofu Boy for Topher — Crispy fried tofu in Black Jack Barbecue Sauce stacked with slaw, tomatoes, pickles and our special sauce $7.95

 

Burgers

All burgers come fully dressed on a kaiser roll with potato chips. Sides $1.50, sub a side for chips, $1.00.

100% all local Kentucky Beef Burger — 1/3 pound burger with lettuce, tomato, red onion, our special sauce, hot bourbon mustard and pickles $7.95
Add your choice of white Cheddar, Velveeta, Swiss or Bourbon Barrel Beer Cheese $1.00

Add bacon $2.00

Add our special Bacon Jam — Bacon, onion, bourbon, coarse grain mustard and sorghum! Bacon goodness! $1.50

Add Giardiniera — Sweet pickled peppers, carrots, cauliflower, pickles, jalapenos, olives and spices $1.50

Add 1/3 pound patty $2.95

Mabel’s Nut Burger — A delicious family burger tradition from Mabel Thompson, our own slightly spicy peanut dressing paired with creamy cole slaw on a local burger $8.95

Bourbon Barrel Deluxe — 1/3 pound patty, griddled with bourbon and Worcestershire with bacon jam, Bourbon Barbecue Sauce, and Bourbon Barrel Beer Cheese $9.95

Double Bacon Cheeseburger from Heaven — Two local patties, 12 ounces of meat, stacked with your choice of cheese and four strips of bacon $12.95


 

Sammiches

Choose a kaiser roll, or our own Midway School Bakery white or wheat bread. On Midway School Bakery gluten-free bread, $1 extra

Stone Cross Farm Pulled Pork Sammich — Our smoked and pulled pork with Bourbon Barbecue Sauce $7.95

Roast Beef Sammich — Thin-sliced prime rib, lettuce, tomato and our Special Sauce $8.95

Shady Lane Chicken Salad Sammich — Our sister restaurant Wallace Station's famous chicken salad, with dried cranberries and toasted almonds $8.95

Simple Chicken Sammich — A quarter pound of griddle-seared boneless breast of Kentucky Proud chicken with lettuce, tomato and Dijonnaise $7.95

 

Old-fashioned Seafood Baskets

Homemade tartar and cocktail sauces available

Fried Oyster Basket — Select oysters fried in seasoned Weisenberger cornmeal with Weisenberger hushpuppies, French fries, creamy slaw and Lisa’s remoulade $12.95 

Fried Shrimp Basket — Half-dozen large shrimp fried in seasoned Weisenberger cornmeal with Weisenberger hushpuppies, French fries, creamy slaw and Lisa’s remoulade $10.95

Fried Catfish Basket — 8 ounces of catfish fried in seasoned Weisenberger cornmeal with Weisenberger hushpuppies, French fries, creamy slaw and Lisa’s remoulade $12.95

Fried Crawfish Basket — ¼ pound of crawfish tails fried in Weisenberger’s special seasoned corn meal with Weisenberger hush puppies, French fries, creamy slaw and remoulade $11.95

Old-fashioned BBQ Pork Basket

Stone Cross Farm pork smoked and pulled  with Bourbon Barbecue Sauce stacked on a Weisenberger corncake, with sliced onion and pickle, creamy slaw and a cup of brown beans on the side $8.95

 

Health Pub Baskets

We are going vegetable crazy at Windy Corner with our super food steamed vegetable baskets! Choose one of our homemade dressings or our Special Sauce for dipping!
• Just veggies $5.95
• Add crispy tofu $6.95
• Add steamed shrimp $9.95
• Add steamed salmon $12.95

 

Sides

• French Fries $1.95
• Red-skin Potato Salad $1.95
• Black Bean and Corn Salad $2.95
• Sassy Sorghum Slaw $2.95
• Old-fashioned Creamy Slaw $1.95
• Pam’s Healthy Grain Salad $2.95
• Lisa’s Greek Orzo Salad $2.95

Appetizers

Available all day

Artichoke Fritters — Crushed artichoke hearts bound with Feta and Parmesan cheeses and fried crisp. Five to a serving with Lisa’s remoulade $6.95

Windy Corner’s Bourbon Barrel Beer Cheese — With house-made croustades, carrots, celery and radishes $6.95

Fried Pickles — Sliced dills dusted in Weisenberger's seasoned cornmeal and fried, with our Smoked Tomato Ranch dressing for dipping $5.95

Fried Sweet Banana Pepper Rings — Marinated in buttermilk, lightly dusted then fried, served with cocktail sauce or Smoky Tomato Ranch dressing for dipping $5.95

Buttermilk Southern-fried Chicken Fingers — Kentucky Proud chicken breast marinated in buttermilk and our secret spices then fried. Served with our honey bourbon Dijonnaise, half-dozen per order $7.95

Dinner Menu

Available after 5 p.m. daily

Entrees

All our side dishes are available at night. You can also substitute a house salad for a side dish with your entree. Nightly dinner specials also available.

Griddle-seared Salmon — Salmon filet with with choice of sweet-and-spicy teriyaki or lemon and olive oil, served with steamed new potatoes and our fresh vegetable of the day $12.95

Ribeye Steak — 10-ounce steak lightly blackened, served with steamed new potatoes and our fresh vegetable of the day $17.95

 

Kid's Menu

Each kid's meal (except breakfast) comes with our steamed vegetable of the day or a small house salad or carrot and celery sticks

Willa's Favorite — White Cheddar whole grain quesadilla $4.95

Silver Dollar Weisenberger Corncake Shorties — Three baby johnnycakes topped with choice of pulled pork or chicken with a sprinkling of cheese $5.95

Stone Cross Farm Mini Beef Burger — All local beef on a whole-grain bun. Dressed how you like it $4.95

Chicken Breast Fingers — Freshly made in our kitchen, lightly dusted and fried $5.95

Kid's Breakfast Plate (available during breakfast hours) — One scrambled egg, choice of bacon or sausage patty with biscuit or hashbrowns and fruit cup $4.95